Description
Grown in the USA, premium quality Hickory Smoking Chunks infuse a bold, sweet flavour onto your food. The perfect match for red meats, pork and poultry, Hickory Smoking Chunks are intended for use over long cooks (1.5 to 6hrs smoke time) and are perfect for low and slow cooking to achieve a full smoke-ring.
Bold flavour profile
Classic smoky taste
Natural & additive free
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